Reich Smoke chambers
There's no smoke without Reich!
Reich Klima-Räuchertechnik, a well-known family-leaded company is active in design and construction of food processing equipment for cooking, maturing and smoking of meat, sausage, fish, chicken and cheese.
AIRMASTER -smoke chambers have models for vertical and horizontal air flow systems. Different smoke generators can be either extrenally or internally integrated.
All kinds of smoking materials;
- squared timber for fine and mild smoke flavour
- fine wood shavings for a mild till stronger smoke
- coarse wood chips for strong and heavy smoke flavour
- liquid smoke media for natural identic smoke flavour
